Fruit forward notes, hints of caramel with an amazing lemon grass finish - Light craft roast coffee (10).
Smooth and rich with a distinctive floral aroma and fruity brightness. Natural bean drying allows the cherry to ferment on the bean prior to washing. This creates a unique "sweet" flavor profile great with deserts or alone.
Located in the high mountains of Ethiopia, this sun dried bean is meticulously harvested and cared for. Shade grown on the small farms.
Origin - Ethiopia
Location – Konga Yirgacheffe
Grade – I
Processing method – Natural
Cupping Notes: Caramel, lemon grass, citrus fruits